• In woolies with Piero's web

    New Website coming

    Wednesday, June 4, 2014

    Like a roast that has been in the oven too long, The Food Channel has a new website on the way so stay tuned.

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  • coconut poached fish

    Coconut Poached Fish

    Monday, May 19, 2014

    Print Coconut Poached Fish IngredientsIngredients ½ brown onion sliced 1 tsp coconut oil coconut cream 400ml 1 lime, grated zest and juice 1 tbsp fish sauce 1 tbsp brown sugar 2 garlic cloves crushed 4 x 150g firm white fish fillets 50g baby spinach leaves steamed rice, sliced red chillies and some fresh coriander to […]

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  • grilled lamb cutlets web

    BBQ Lamb Cutlets with Mango Chutney Mayonnaise

    Wednesday, September 18, 2013

    Print BBQ Lamb Cutlets with Mango Chutney Mayonnaise IngredientsIngredients: 1 Tbsp olive oil 2 Tbsps McCormick BBQ Lamb Grill Mates seasoning 1 kg lamb cutlets (approx. 20), trimmed and frenched 1 lemon, juiced 250g (1 cup) Greek-style plain natural yoghurt 3 Tbsp mango chutney Green salad, to serve Instructions1. Combine oil, McCormick BBQ Lamb Grill […]

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  • Prawn and Strawberry pesto salad for web

    Strawberry & Prawn Pesto Salad

    Thursday, July 25, 2013

    Print Strawberry and Prawn Pesto Salad Prep Time: 25 minutesCook Time: 15 minutesTotal Time: 40 minutes Serving Size: Makes 2 cups pesto, Pasta / Salad serves 4 Recipe is from Victorian Strawberries AssociationIngredientsPESTO 1 x 250g punnet Victorian Strawberries, washed and hulled 2 bunches basil leaves 100g walnuts 2 cloves garlic 1 ½ cups grated […]

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  • sticky strawberry danish web

    Sticky Strawberry Danish

    Thursday, May 16, 2013

    Print Sticky Strawberry Danish IngredientsMakes 18 Prep time: 10 minutes (plus Jam if home made) Cooking Time: 15 minutes 1 x 250g punnet Victorian Strawberries, washed, hulled 3 sheets puff pastry 2 – 3 tbsp strawberry jam 1 tbsp milk 100g dark chocolate For the homemade strawberry jam; *Home Made Strawberry Jam 1kg Victorian Strawberries, […]

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Recipes

coconut poached fish
May
19

Coconut Poached Fish

Print Coconut Poached Fish IngredientsIngredients ½ brown onion sliced 1 tsp coconut oil coconut cream 400ml 1 lime, grated zest and juice 1 tbsp fish sauce 1 tbsp brown sugar 2 garlic cloves crushed 4 x 150g firm white fish fillets 50g baby spinach leaves steamed rice, sliced red chillies and some fresh coriander to […]

Read More
grilled lamb cutlets web
Sep
18

BBQ Lamb Cutlets with Mango Chutney Mayonnaise

Print BBQ Lamb Cutlets with Mango Chutney Mayonnaise IngredientsIngredients: 1 Tbsp olive oil 2 Tbsps McCormick BBQ Lamb Grill Mates seasoning 1 kg lamb cutlets (approx. 20), trimmed and frenched 1 lemon, juiced 250g (1 cup) Greek-style plain natural yoghurt 3 Tbsp mango chutney Green salad, to serve Instructions1. Combine oil, McCormick BBQ Lamb Grill […]

Read More
Prawn and Strawberry pesto salad for web
Jul
25

Strawberry & Prawn Pesto Salad

Print Strawberry and Prawn Pesto Salad Prep Time: 25 minutesCook Time: 15 minutesTotal Time: 40 minutes Serving Size: Makes 2 cups pesto, Pasta / Salad serves 4 Recipe is from Victorian Strawberries AssociationIngredientsPESTO 1 x 250g punnet Victorian Strawberries, washed and hulled 2 bunches basil leaves 100g walnuts 2 cloves garlic 1 ½ cups grated […]

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Food Galleries

grilled lamb cutlets web
Sep
18

BBQ Lamb Cutlets with Mango Chutney Mayonnaise

Print BBQ Lamb Cutlets with Mango Chutney Mayonnaise IngredientsIngredients: 1 Tbsp olive oil 2 Tbsps McCormick BBQ Lamb Grill Mates seasoning 1 kg lamb cutlets (approx. 20), trimmed and frenched 1 lemon, juiced 250g (1 cup) Greek-style plain natural yoghurt 3 Tbsp mango chutney Green salad, to serve Instructions1. Combine oil, McCormick BBQ Lamb Grill […]

King Island Dairy
Mar
20

The King Island Story – The Island, The People, The Dairy

A short film documentary on Tasmania’s King Island Dairy and the small community behind it who make it so special.